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PLEASE NOTE:
After every period of heating you should check the stove thoroughly. If
repairs or replacements are necessary, please contact your supplier with
the necessary article numbers and serial number in good time.
3.6.2 Varnished and enamel surfaces
Only wipe down the external surfaces when the stove is cold. Varnished surfaces
should only be washed with plain water (do not scrub). Enamel surfaces in special
cases can be cleaned with soapsuds or a bit of washing-up liquid and then wiped
dry.
NOTE: Never use sponges, scouring products or any other chemical or
abrasive cleaning products!
3.6.3 Ceramic glass surfaces
Clean the window and/or Ceran plate before first use with a clean damp cloth.
Then rub a few drops of a ceramic glass protection product onto the glass / Ceran
plate with a paper towel.
After wiping this and polishing it dry, the high quality surface is now covered with
an invisible film. The helps to keep the glass pane /Ceran plate clean and if
repeated regularly, makes it easy to clean.
3.6.4 Sheet steel
The steel sheet parts must be rubbed over with an acid-free sheet steel care
product when at blood temperature. Cleaning is then done when the stove is
cold.
The special steel plates which radiate heat need to be taken care of regularly
after each time you cook. After any use which causes dampness or dirt to collect
on the plate, you must clean it. The hob plate should be cleaned when it is still
lukewarm, which allows any remaining water to evaporate and so prevents rust
forming. Take care that you do not use water to clean the stove when it is cold.
Expansion joints in the steel hob plate must always be cleaned free of adhesions,
to avoid deforming the steel hob plate and the side panels. If necessary the edge
of the cover should also be cleaned of any adhesions.
Work such as installation, setup, commissioning and servicing, as well as repairs,
must only be carried out by qualified personnel (heating system or space heating
technicians). Intervention by non-qualified persons invalidates the warranty and
guarantee.
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