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ČIŠČENJE SLIKA 35
UPORABA: SEKLJALNIK ZELENJAVE SLIKE OD 16 DO 27
Uporabni nasveti za najboljše rezultate:
Za najboljše rezultate morajo biti uporabljene sestavine čvrste. Preprečite
zastajanje ostankov hrane v enoti. Aparata ne uporabljajte za strganje
ali mletje pretrdih sestavin, kot je sladkor, ali velikih kosov mesa. Živila
narežite na majhne koščke, da jih boste lahko enostavno vstavili v
odprtino.
Aparata ne uporabljajte za strganje ali rezanje pretrdih živil, kot so
kocke sladkorja, ali kosov mesa s kožo ali kitami.
* Odvisno od modela
UPORABA NASTAVKA ZA PRIPRAVO GOSTE
OMAKE SLIKE OD 28 DO 34
Uporaba: Posodo postavite pod pladenj za sok (15c), na katerem se bo
zbiral sok, in še enega na drugi konec ltra, kjer se bodo zbirali ostanki.
Če želite pripraviti gosto omako ali sok, morate uporabiti sveže sadeže.
Paradižnik najprej prerežite na 4 kose, nato ga potisnite v odprtino. Glede
na sezono in kakovost sadja vam priporočamo, da pire obdelate še drugič
in tako iztisnete največjo možno količino omake ali soka.
28


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