Manual Tefal CY7788 Turbo Cuisine (page 25 of 35) (English)

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Ingredients

• 2 tbsp olive oil • 1.3 kg braising or stewing beef, cut into

chunks • 2 small onions, nely chopped • 2 capsicums, cut

into 4-cm chunks • 2 garlic cloves, crushed • 4 tsp our

• 2 tsp hot smoked paprika • 1 tsp sweet smoked paprika

• 3 tbsp tomato purée • 3 large tomatoes, cut into small

chunks • 400 ml beef stock • 200 ml sour cream • Parsley,

chopped

Ingredients

• 1 tbsp sunower oil • 500 g cubed (2.5 cm) braising or

stewing beef • 150 g onion, chopped • 75 g apple peeled

and chopped • 140 g madras curry paste • 1 tbsp tomato

purée • 2 tsp curry powder • 50 g sultanas (oponal)

• 175 ml beef stock

1. Prepare the ingredients and season the beef.

2. Select the ‘Sr Fry’ program, press the mer dial,

turn the control knob to reach 15 minutes. Press the

temperature dial and turn the control knob to reach

140°C. Press ‘Start’.

3. Add the olive oil and sear the beef in batches for 8

minutes unl browned on all sides. Set aside.

4. Add the onions to the cooking bowl and cook for 2

minutes unl lightly golden. Add the capsicums and

garlic and cook for another 5 minutes. Sr in the our,

spices, tomato purée, tomatoes and beef stock.

5. When the me is up, add the beef back to the bowl.

Add more beef stock if necessary, to cover the meat

completely.

6. Close and fully lock the lid. Select the program ‘Stew’,

press the mer dial, turn the control knob to reach

30 minutes. Press ‘Start’.

7. When the me is up, press the steam release buon to

fully release the pressure before opening the lid.

8. The beef should be tender and the sauce slightly

thickened. Season to taste and swirl the sour cream

throughout the stew. Garnish with fresh parsley.

9. It’s the perfect cozy dish to impress your guests!

1. Prepare the ingredients.

2. Select the ‘Sr Fry’ program, press the mer dial and

turn the control knob to reach 5 minutes. Press ‘Start’.

3. Heat the oil and brown the meat and onion.

4. When the me is up, add the remaining ingredients. Sr

well to combine.

5. Close and fully lock the lid and select the program

‘Stew’. Press the mer dial and turn the control knob to

reach 20 minutes. Press ‘Start’.

6. When the me is up, press the steam release buon to

fully release the pressure before opening the lid.

7. Serve with rice and garnish with chopped coriander!

BEEF GOULASHBEEF GOULASH

BEEF MADRAS CURRYBEEF MADRAS CURRY

4 45 min.

4 25 min.

Ingredients

• 1 tbsp vegetable oil • 500 g ground beef • 150 g onion,

nely chopped • 30 g taco seasoning mix • 400 g canned

tomatoes, chopped • 1 tbsp tomato purée • 100 ml water •

Grated cheese • Salt, pepper • Taco shells • Leuce

Ingredients

• 1 tbsp vegetable oil • 700 g ground beef • 100 g kidney

beans, canned • 100 g onion, chopped • 150 g green

capsicum, nely sliced • 2 tsp tomato purée • 150 g

cheddar, grated • 2 tsp chilli powder • 4 torllas, 20 cm

diameter • 4 leuce leaves

1. Prepare the ingredients.

2. Select the ‘Sr Fry’ program, press the mer dial and

turn the control knob to reach 5 minutes. Press ‘Start’.

3. Heat the vegetable oil and brown the onion and ground

beef. Break down any lumps of ground beef with a

spatula.

4. Add the taco seasoning, tomatoes, tomato purée and

water. Season to taste and sr well to combine.

5. Close and lock the lid, select the program ‘Stew’ and set

for 10 minutes. Press ‘Start’.

6. When the me is up, press the steam release buon to

fully release the pressure before opening the lid.

7. Serve with taco shells, grated cheese and leuce.

Enjoy!

1. Prepare the ingredients.

2. Select the ‘Sr Fry’ program. Press the mer dial and

turn the control knob to reach 20 minutes. Press ‘Start’.

3. Heat the vegetable oil and brown the onion, capsicums

and ground beef for 8 min. Break down any lumps of

ground beef with a spatula

4. Add the tomato purée, beans and chilli powder. Season

and sr well to combine. Connue cooking using the

Sr Fry program for 12 minutes.

5. Add the grated cheddar, and sr unl melted. Add a

leuce leaf to each torlla and top with the beef lling.

6. Roll up, and enjoy!

BEEF TACOSBEEF TACOS

BEEF BURRITOSBEEF BURRITOS

4 15 min.

4 20 min.

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Tefal CY7788 Turbo Cuisine User Manual - English - 25 pages

Tefal CY7788 Turbo Cuisine User Manual - All languages - 458 pages

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Tefal CY7788 Turbo Cuisine Manual

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