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SV Italia SAB Sophia Manual

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Manuale Utente – User manual – Macchina caffè modello SOPHIA
ed 2014-01 – Pag 11 di 22
Con riserva di modifica - Specification subject to change
Introduction
Read and understand all instructions. These instructions provide important information on the correct
installation, safe and correct use and maintenance of this product. Thoroughly read this manual before you
start to use this product. In particular, be sure to read and fully understand the Safety Precautions described
in this manual before you use this product.
For further information or additional handbooks, please contact your distributor or the manufacturer.
Also, store this manual in a safe place so that it can be easily referred to during use of this product.
This handbook is an essential part of the machine.
This handbook reflects the current manufacturing requirements and is subject to change according to future
modifications.
The manufacturer is free to modify this manual without updating previous editions except in exceptional
cases.
The manufacturer accepts no responsibility for damage to persons or objects caused by incorrect installation
and unreasonable use and maintenance
The instructions in this handbook are in no way a substitute for the safety instructions and technical data on
the machine concerning installation and function.
This machine is to be operated according to the instructions supplied in the handbook by a responsible adult
operator, installation and/or service technician.
Important safety precautions
The espresso machine SOPHIA is designed for the sole purpose of producing coffee, hot water and steam
for hot drinks. All other uses are strictly forbidden an can be very dangerous.
The machine is designed for professional use only.
This machine is not be used by children or person with reduced physical or mental capabilities, or lack of
experience and knowledge.
The machine should not be operated with temperatures lower than 6 °C and hotter than 36 °C. Do not use
outdoors. The machine’s surrounding area has to be safe and hygienic and respecting the local safety
regulations.
The machine has to be installed with an efficient grounding/earthing system; the manufacturer recommends
a wooden platform on which the operator can stand.
Do not use aerosol sprays near the machine.
Do not place heavy objects or climb on top of the coffee machine.
Do not place on or near a hot gas or electric burner. Do not allow liquids to get inside the coffee machine.
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