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Anweisungen für den Benutzer
Stecken Sie das Grillgut auf den Drehspieß und ziehen Sie die
Schrauben A der Gabeln fest. Die Rahmen B in die Öffnungen der
Fettpfanne F einführen. Den Drehspiess so positionieren, dass die
Riemenscheibe E im Rahmen B eingeführt bleibt auf der rechten Seite.
Schieben Sie dann die Fettpfanne vollständig in den Backofen ein, bis die
Spitze des Spießes in Loch C einrastet. Führen Sie dann die Spitze der
Drehspießstange durch eine Kippbewegung der Rahmen B auf der
Seitenwand des Backofens in die Antriebsfassung C des
Drehspießmotors. Ein wenig Wasser auf die Fettpfanne geben, um die
Entstehung von Rauch zu verhindern.
Die Backofentür während des Garvorgangs geschlossen halten.Die
Garzeit darf eine Zeit von 60 Minuten nicht überschreiten.
Das regelmäßige Blinken der Thermostat-Kontrollampe beim Garen ist
normal und zeigt an, dass die Innentemperatur während des Garens
konstant gehalten wird.
ACHTUNG: Die Rahmen B sollen so
befestigt sein wie in der seitlinchen
Abbildung.
14


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