Manual Sage BES878 - the Barista Pro (page 21 of 192) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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CLEANING THE STEAM WAND

• The steam wand should always be cleaned after

texturing milk. Wipe the steam wand with a damp

cloth.

• After use, it is recommended to purge the steam

wand for a couple of seconds, to clear any

remaining milk. With the steam wand positioned

down over the drip tray, turn the STEAM dial to

for a couple of seconds allow the machine

to create steam for a couple of seconds before

turning it back to the vertical position.

• If the steam tip hole becomes blocked, it will

reduce frothing performance. Use the provided

steam wand cleaning tool to clear the opening.

• If the steam wand is still blocked, use the spanner

in the middle of the steam wand cleaning tool to

unscrew the tip. Soak the tip in hot water before

using the cleaning tool to unblock again. Replace

the tip back on the steam wand, using the tool.

CLEANING THE FILTER BASKETS

AND PORTAFILTER

• The lter baskets and portalter should be rinsed

under hot water immediately after use to remove

all residual coee oils.

• If any of the holes in the lter basket become

blocked, use the pin on the end of the provided

cleaning tool to unblock the holes.

• If the holes remain blocked, dissolve a cleaning

tablet in hot water and soak lter basket and

portalter in solution for approx. 20 minutes.

Rinse thoroughly.

CLEANING THE GROUP HEAD

• The group head interior and shower screen

should be wiped with a damp cloth after use to

remove any ground coee particles.

• Periodically purge the machine. Place an empty

lter basket and portalter into the group head.

Press the 1 CUP button and run a short ow of

water to rinse out any residual coee. Press the

1 CUP button again to stop the hot water.

Remove the portalter and rinse thoroughly.

CLEANING THE DRIP TRAY

1. The drip tray should be removed, emptied

and cleaned at regular intervals, particularly

when the drip tray full indicator is showing

EMPTY ME!

2. Remove the drip tray from the machine and

separate the parts. The EMPTY ME! indicator

can also be removed from the drip tray by

pulling upwards to release the side latches.

Wash all parts in warm soapy water with a

soft cloth. Rinse and dry thoroughly before

reassembling and attaching to the machine.

3. The storage tray (located behind the drip tray)

can be removed and cleaned with a soft,

damp cloth.

NOTE

All parts should be cleaned by hand using

warm water and a gentle dish washing liquid.

Do not use abrasive cleansers, pads or cloths

which can scratch the surface. Do not clean any

of the parts or accessories in the dishwasher.

WARNING

Do not immerse the power cord, power plug

or appliance in water or any other liquid.

CLEANING THE OUTER HOUSING

Wipe the outer housing with a soft, damp cloth

and then polish with a soft, dry cloth.

STORING YOUR MACHINE

Before storing, press the POWER button to

turn the machine o then turn o and remove

the plug from the power outlet. Remove unused

beans from the hopper, clean the grinder (see

page 18), empty the water tank and the drip

tray. Ensure the machine is cool, clean and dry.

Place accessories in the storage tray.

Store the machine upright and do not store

anything on top.

ERROR MODE

If your machine displays on the LCD, contact

Sage Customer Service.

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Sage BES878 - the Barista Pro Manual

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