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Panasonic NN-ST48KS Manual

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ingredients
SERVES 4
4 medium sized apples
30 ml (2 tbsp) sugar
25-50 g (1-2 oz) mixed dried fruit
25 g (1 oz) butter
Dish: 20cm (8”) shallow dish
Core the apples and score the skin around the middle. Mix together the
sugar and fruit and ll the centres of the apples. Dot the top with butter.
Stand the apples in a suitable dish, place on glass turntable and cook
on 1000 W for 5-7 minutes before serving.
The apples will look quite green when removed from the oven, but
they should feel slightly soft when tested with a sharp knife. During the
standing time, the colour will become dull and the apples will be tender.
The apples will overcook very easily, so take care to undercook slightly.
For 1 baked apple cook for 2-3 minutes. For 2 baked apples cook for
3-5 minutes.
ingredients
SERVES 4-6
1 whole orange
175 g (6 oz) self-raising our, sifted
100 g (4 oz) soft margarine
100 g (4 oz) caster sugar
1 orange, juice and grated rind of
2 eggs, beaten
100 g (4 oz) chocolate drops
Dish: 1.2 litre (2 pt) pudding basin
Cut one orange into slices and arrange around the sides of the basin.
Mix our, margarine, sugar, grated rind and orange juice and eggs and
beat well until thoroughly mixed. Stir in chocolate drops. Spoon mixture
into pudding basin, place on glass turntable and cook on 1000 W for
6-7 minutes or until just set.
ingredients
SERVES 8
175 g (6 oz) butter, softened
175 g (6 oz) light brown sugar
few drops vanilla essence
4 eggs, beaten
200 g (7 oz) self raising
wholemeal our
25 g (1 oz) cocoa powder
75 g (3 oz) white chocolate, roughly
chopped
Sauce:
150g g (5.3 oz) white chocolate
210 ml (14 tbsp) single cream
Dish: 675 g (1-1½ lb), microwavable
loaf dish, greased, medium sized
bowl
Cream the butter, sugar and vanilla essence together until light and
uffy, then gently beat in the eggs and half the our. Fold in remaining
our and cocoa. Stir in the chopped chocolate and spoon mixture into
a dish. Place on glass turntable and cook on 600 W for 8-9 minutes.
The cake is cooked when a skewer inserted into the centre of the cake
comes out clean. Leave to stand, covered while sauce is made.
For the sauce: place the chocolate and cream into a bowl. Cook on
600 W for 3-4 minutes, stirring well after each minute, until chocolate
has melted. Allow to cool a little. Serve the cake sliced with a little of
the sauce poured over.
Baked Apples
Orange and Chocolate Drop Pudding
Hot Chocolate Cake
Puddings and Desserts
… 75 …


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  • I can’t set the clock on my microwave ann-ST48KS. Having entered the time when I press the Timer/clock button the time disappears off the screen.
    Submitted on 30-8-2021 at 10:59

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