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Cooking with the vitavit
®
/ Depressurizing
37
Basic rules:
1. The cooking time at Setting 2 is about ½ to of the normal cooking time.
2. The cooking time at Setting 1 is about 50% longer than at Setting 2.
3. Cooking times for the same food can vary, since the amount, size and consistency of the foods influence the
cooking time.
For example, boiled potatoes:
Conventional cooking time Cooking time at Setting 2 Cooking time at Setting 1
About 30 min. About 12 min. About 18 min
At the end of the cooking time, remove the pressure cooker from the heat source and depressurize it. (See
information in the following chapter.) Only then can you open it.
7. Depressurizing the vitavit
®
Important:
Never try to force the pressure cooker open. The cooker can only be opened when the traffic light indicator
has fallen into its socket completely and no more steam escapes when the release button is activated. Once the
cooker has been depressurized, the release button can be easily pressed in order to open the cooker. Always
gently shake the cooker before you open it, to release steam pockets that may have formed in the food. If you do
not do this, you may be scalded by spattering food and steam.
There are 4 ways to depressurize your vitavit
®
.
The way you depressurize depends on the food you are cooking. For foods that tend to foam or rise, such as legu-
mes, soups or stews, or for foods with a delicate peel, such as jacket potatoes, do not select a method that reduces
the pressure quickly, as this could cause the food to be ejected or the peel to burst.
Method 1
“Quick depressurizing with the release button”
SeeFig.O
Press the release button (Fig. A-2) gently in the direction shown by the arrow, and steam will escape from under the
lid handle (Fig. A-4). Hold the button in until the traffic light indicator has fallen back into its socket completely and
nomoresteamisescaping.Thenreleasethebutton,shakethecookergently,andpressthereleasebuttonagain.Re-
peatthisuntilnomoresteamescapes.Oncethecookerisdepressurized,theEuromaticwillsink.Thereleasebutton
can now be pressed in completely to open the cooker.
Note:
As long as there is any pressure in the cooker, the release button cannot be pressed completely. This is normal, and it
ensures that the cooker cannot be accidentally opened while under pressure. Do not try to force the release button!
090722Fissler 02_GAL Vitavit premium GB.indd 37 17.07.2009 7:55:25 Uhr
13


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  • the pressure in the cooker is high and the light indicator is red , the cooker release some steam but the light indicator is steel red in spit of I turn down the heat ,and still light is red , I release steam manually it become green , then after few second light indicator return red again ,also in the manual of the cooker page 30 and page 60 , the cooker must be in the green zoone and never in the red zone Submitted on 13-4-2021 at 04:51

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