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Cleaning and maintenance
Cleaning/emptying the drip
tray
Clean the drip tray daily, but at the latest when it is full. This will be
apparent by the red level indicator (Fig. 19/1) jutting up out of the cup
grille (Fig. 19/2).
1. Pull the drip tray out of the machine (Fig. 19).
2. Remove the cup grille (Fig. 19/2).
3. Empty the drip tray and clean it with clear water.
4. Place the cup grille back on the drip tray.
5. Replace the drip tray.
Cleaning the brew unit Clean the brew unit regularly, at least once a week. This will help you
to achieve a consistently good coffee quality and also to prevent
mould forming.
1. Open the service door. To do this, pull on the handle (Fig. 20/1).
2. Lift the brew unit slightly and pull it carefully out of the machine
using the handle (Fig. 21).
3. Rinse the brew unit thoroughly with warm water (Fig. 22).
4. Allow the brew unit to dry.
5. Clean the service compartment with a soft, damp cloth.
6. Push the brew unit back into the service compartment until it
clicks into place.
1
2
Fig. 19
WARNING:
Danger of scalding: Switch the machine off and allow it to cool
before cleaning the brew unit.
1
R
/
E
S
C
O
K
Fig. 20
Fig. 21
NOTE:
If the brew unit cannot be removed easily, try the following:
Close the service door and switch the machine off and on again. If
the problem is not rectified by this: carry out the menu point
"Release brew unit" >Page 55, "Releasing the brew unit".
Fig. 22
54


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