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USING THE SIDE HOB
To light the side hob, proceed exactly as with the stainless-steel burners in the cooking chamber.
CAUTION: Always open the side hob's lid before lighting.
1. Keep the switch for the side hob pressed and move it counterclockwise until gas is flowing.
2. Count to 5.
3. Move the switch to “HI” until you hear the clicking noise of the piezo ignition.
4. Release the switch.
Lighting the side hob when the piezo ignition is defective
1. Turn the side panel control knob counterclockwise to "HI".
2. Use a lighter to ignite the side hob manually.
SWITCHING OFF THE GAS GRILL
1. To turn off the gas grill, move the switch to “OFF” in clockwise direction.
2. Close the valve of the gas cylinder and move all switches clockwise to the “OFF” position.
CLEANING THE GAS GRILL
CLEANING AFTER EACH USE
Close the lid and set all three burners to “HI. Let the grill burn down 15-30 minutes until no more smoke
is emitted. Turn off all burners and close the valve of the gas cylinder. Open the grill and scrub away any
residue with a stainless steel brush.
Once the grill has cooled down, empty and clean the grease trap and tray.
Fire and explosion hazard
Do not use any fammable cleaning agents.
Remove the gas cylinder before cleaning the
gas grill.
Wait until the grill has cooled down completely
before cleaning.
Clean the grill after each use.
Remove the grease trap and dispose the grease
in an environmentally friendly manner.
Wipe the stainless-steel surfaces and grids
using a wet cloth or clean it with hot water.
If necessary, use a mild detergent. Rinse with
water and allow the gas grill to dry completely
before the next use. Next, polish the stain-
less-steel surfaces with a stainless-steel clea-
ning agent.
Use a brush to remove food particles from the
burners.
If in exceptional cases one of the nozzles is
blocked, use a jet needle to clean it.
If in exceptional cases the Venturi tube (gas-
mixing pipe) is blocked, use a needle or pipe
cleaner to clean it.
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