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Note: If bread is not removed immediately after baking and
START/ STOP is not pressed, the Keep Warm mode will
begin. Bread maker will automatically turn off after
60 minutes. For best results, remove bread immediately
after baking.
Note: Keep Warm does not apply to the following cycles:
Jam
Dough
Bake Only
13. Turn bread pan upside down and
shake to release bread (H). Place
bread upright on wire rack to cool at
least 20 minutes before slicing.
Note: The collapsible kneading paddles
are designed to stay in the bread
pan instead of sticking in your
bread. Check to see if the paddles
stayed in the pan. If not, follow the
caution statements below when removing.
Caution: Be sure to remove kneading paddle from the
bread before serving.
Caution: Bread pan, kneading paddle and bread will be very
hot. Allow bread to cool before removing the paddle and
always use the paddle removal key.
14. Unplug unit and allow to cool completely before cleaning.
(See CARE AND CLEANING INSTRUCTIONS.)
Important: Make sure to clean the inside of the baking
chamber thoroughly after each use.
15. Once bread has cooled (approximately 2 hours) store in an
airtight container.
BAKING ONE POUND LOAVES
Important: You can bake either one or two breads at a time,
as desired. The recipe book contains recipes for White, Whole
Wheat , French, Sweet, Low Carb and Gluten Free 1-lb. loaves
(see 1-lb. loaves recipe section at the back of the recipe book).
1. Open lid and remove traditional bread pan
(if stored in appliance.)
Caution: Do not turn or shake bread pan while taking it out.
If the bread pan is bent, temperature sensor may not work
properly.
2. Insert one of the two non-collapsible kneading paddles (do
not use collapsible paddles) into each of the 1-lb. bread
pans. Position kneading paddle on the drive shaft. Match
flat side of drive shaft to flat part of hole in kneading paddle.
Make sure paddle is secure.
3. Follow steps 3 and 4 in USING YOUR BREAD MAKER to add
ingredients.
4. Insert one bread pan over each drive coupling in the baking
chamber and press down on rim of bread pan until it snaps
securely in place.
5. Follow steps 5 through 9 in USING YOUR BREAD MAKER to
begin setting programming.
H
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