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Boretti CRI915 Carrara Manual

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7.3.3 Convection cooking
Turn the function switch knob to position ; turn the thermostat knob in
correspondence with the required temperature value. The circular element
and the fan are on. The heat will equally distributed on each cooking level.
Thetemperature must be regulated between 50oC and 250oC.
Recommended for: Oven dishes and Lasagna
7.3.4 Cooking with the ventilated grill
Turn the function switch knob to position ; turn the thermostat knob in
correspondence with the maximum temperature value.
Recommended for: Oven dishes that need a crunchy top.
7.3.5 Cooking with grill
Turn the function switch knob to position ; turn the thermostat knob in
correspondence with the maximum temperature value.
Recommended for: Vegetables, Fish.
7.3.6 Cooking with grill + roasting spit
If your oven model has a roasting spit, proceed as follows:
* Slide the meat to be cooked on the spit rod A and secure it with the
adjustable forks.
* Hang the hook B at the top of the oven as shown in the figure.
* Place the spit rod A into the hole C in the oven casing; before closing the
oven door, make sure that the rod A is correctly inserted into the hole C
(insert the rod and turn it slightly
back and forth).
* Hang the other end of the spit rod
to the hook B (the pulley of the rod
A is situated on the handle of the
hook B).
* Close the oven door and activate
the spit by turning the function
selector knob to the position.
* When cooking is completed, open the oven door and remove the spit rod
ENBoretti Manual CRG916 / CRI915 / User guide - Installation advice
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