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7. Using the oven
7.1 General warnings
1. When the oven or grill is operating, the outer walls and oven door can
become very hot. Keep children away from the appliance.
2. Do not allow children to sit on the oven door or play with it.
3. Do not use the door as a stool.
4. Never stand aluminium pots or foil on the base of the oven, as this may
seriously damage the oven enamel.
5. Do not cook food on the bottom of the oven.
6. Do not attempt to disassemble the oven door without consulting the relative
instructions carefully (refer to section “10.1 Removing the oven door”): the
hinges on the oven door may injure the hands.
i Heating block of the oven
If during normal operation the oven interrupts heating and the programmer
display begins to flash and goes to zero, check whether:
* there has been a current interruption.
If the block occurs again after the cooking programme has been restarted,
this means that the safety device has been tripped. This device intervenes
in the event of a thermostat fault and prevents oven overheating. In such
case, we recommend that you not try to light the oven again and that you
contact your nearest service centre.
7.2 Risk of condensation
* Some cooking with high water content combined with the use of certain
functions can cause the formation of condensation on the door’s inner
glass. To prevent this occurring, open the oven door for a few seconds
once or twice while cooking.
* Do not leave food to cool in the oven after cooking to prevent condensation
forming on the door’s inner glass, which may drip out of the oven when the
door is opened.
ENBoretti Manual CRG916 / CRI915 / User guide - Installation advice
48


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