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EN / 36
Place the pieces to be grilled on the wire
grill or wire grill tray by distributing them
without exceeding the dimensions of the
heater.
Depending on the thickness of the
pieces to be grilled, the cooking times
given in the table may vary.
Slide the wire grill or the wire grill tray to
the desired level in the oven. If you are
cooking on the wire grill, slide the oven
tray to the lower shelf to collect the oils.
The oven tray you are going to slide
should be sized to cover the entire grill
area. This tray may not be included with
the product. Put some water into the
oven tray for easy cleaning.
Grill table for single large section
Food Accessory to be
used
Shelf position Temperature (°C) Baking time (min)
(approx.)
Fish Wire grill 4 - 5 250 20 ... 25
Chicken pieces Wire grill 4 - 5 250 25 ... 35
Meatball (veal) - 12
amount Wire grill 4 250 20 ... 30
Lamb chop Wire grill 4 - 5 250 20 ... 25
Steak - (meat cubes) Wire grill 4 - 5 250 25 ... 30
Veal chop Wire grill 4 - 5 250 25 ... 30
Vegetable gratin Wire grill 4 - 5 220 20 ... 30
Toast bread Wire grill 4 250 2 ... 4
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
Grill table for upper section
Food Accessory to be
used
Shelf position Temperature (°C) Baking time (min)
(approx.)
Meatball (veal) - 12
amount Wire grill 4 250 20 ... 30
Toast bread Wire grill 4 250 2 ... 4
It is recommended to preheat for 5 minutes for all grilled food.
Turn pieces of food after 1/2 of the total grilling time.
6.1.4 Test foods
Foods in this cooking table are prepared
according to the EN 60350-1 standard to
facilitate testing of the product for control
institutes.
Cooking table for test dishes single large
section
Suggestions for baking with a single
tray
Food Accessory to be
used
Operating func-
tion
Shelf position Temperature (°C) Baking time
(min) (approx.)
Shortbread
(sweet cookie)
Standard tray * Top and bottom
heating 3 140 20 ... 30
Standard tray * Fan Heating 3 140 15 ... 25
Small cakes Standard tray * Top and bottom
heating 3 160 25 … 35
Standard tray * Fan Heating 2 160 35 … 45
EN
PL
36


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