336557
58
Zoom out
Zoom in
Previous page
1/70
Next page
GB 12
GB 13
MAINTENANCE
Stubborn stains
Stubborn stains
Stubborn marks on a stainless steel grill plate are best removed
with a solution of warm water and washing-up liquid. You can
use a cleaning agent for stainless steel to clean the frame. Always
polish in the direction of the steel structure to avoid shine spots.
Never use anything sharp like steel wool or scourers. These
scourers cause scratches in the brush structure. Scouring and
polishing will cause shine spots on the frying area (this kind of
damage is not covered by the warranty).
If the above methods do not help to remove the stains, you can
clean the grill plate with a non-scratch scouring pad, which can
be ordered online at www.hps.nl. Remember to treat the entire
area in order to avoid discolouring. Also, as a follow-up treat the
grill plate with a polish or maintenance agent for stainless steel.
Please note that over the years the surface will slightly discolour.
Never use aggressive abrasives. They leave scratches in which
dirt and lime can accumulate. But if you should use an abrasive
anyway, please polish in the direction of the finish.
ATAG supplies a range of cleaning agents under the name of
ATAG Shine. You may order these on www.hps.nl. The site also
contains several tips on cleaning and operating the appliance.
FAULTS
Fault table
In case of an electrical failure, please check all fuses and electrical
connections in your home before you contact the service
department.
Temperature limitation
When the teppan yaki has been switched on, a sensor
continuously monitors the temperature of the parts of the grill
plate. If the temperature gets too high, the power of the grill
plate is automatically reduced.
Fault table
Symptom Possible cause Solution
A slight smell is noticeable the first
few times that you use the grill
plate.
Appliance heating
up.
This is normal and the smell
will disappear after you have
used the teppan yaki a few
times. Ventilate your kitchen.
The grill plate becomes too hot
during frying and will not remain at
the set temperature.
The thermostat has
broken down.
Contact the service department.
The knobs do not show any colour. The appliance has
broken down.
Contact the service department.
58


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for ATAG ty 3011 m at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of ATAG ty 3011 m in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 4,92 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info