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ATAG KD 8122 BF Manual

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* Depending on model and options
W Shelves (glass shelves)* can
be adjusted in height for different
height items.
- Lift the glass shelf, align the recess
over the support and replace the
shelf in a higher or lower position.
- The glass shelves* are fitted with
stops to prevent them being pulled
out accidentally.
- Insert the short* glass shelf at the
top, always in front of the fan and
underneath the freezer compartment*.
- You can use the front area of the refrigerator compartment floor
as a convenient area for putting things down on
temporarily,
e.g. if you are rearranging or sorting out the contents of the
refrigerator. However,
do not leave anything there as the items
can be pushed backwards or tipped over when you close the
door.
W The sectioned glass shelves can be moved to make space
for tall containers: Place the shelf rails provided, on the supports
on the left and right at the desired height, making sure you use
the right-hand rail (R)
on the right and the left-
hand rail (L) on the left.
Insert the glass shelves
1 and 2 as shown in.
The glass shelf
2 with
the raised edge must go
at the back.
Climat-Freshbox compartment
The Climat-Freshbox compartment enables you to keep a range
of
fresh food fresh for up to 3 times longer than usual whilst
maintaining the same quality as with conventional refrigerators,
thus making your stocks last longer. Taste, freshness and nutritional
value (vitamin B and C group content) remain largely intact. Spoil-
age and weight loss in vegetables and fruit are reduced, leaving
food more fresh and natural.
The automatically controlled storage temperature, which is kept
between 0°C and 3°C, and the resultant humidity provide the ideal
storage conditions for different types of food.
The top drawer
is suitable for storing dry or wrapped food (e.g. dairy products,
meat, fish, cold meats). The storage climate in this drawer is
relatively
dry.
Drawers with humidity control
When set to "humid" these drawers can be used for storing un-
wrapped salad, vegetables and fruit. When the drawer is full, the
climate will be "dew-fresh", with approximately 90% humidity.
You can set the humidity in this drawer to dry or moist
as re-
quired
.
Humidity selection:
W "dry" setting: small humidity
symbol
- slide control to left. Insert
food that is suitable for being stored
in a dry climate.
W "humid" setting: high relative hu-
midity of max. 90%,
large humidity
symbol
- slide control to right. This setting is suitable for stor-
ing unwrapped food with a high moisture content such as fresh
lettuce.
Notes:
W
The humidity in the compartment depends on the moisture
content of the food in it, and the frequency with which the
compartment is opened.
W When buying food, check that it is fresh - the fresher the product
and the higher its quality, the longer it will keep.
W Always store food which gives off or is sensitive to ethylene gases
such as fruit, vegetables and salads separately or wrapped in
order not to affect their storage life; e.g. do not store apples
together with kiwis or cabbage.
W Unwrapped animal and vegetable foods should be stored
separately in the drawers. If there is not enough space for them
to be stored separately, make sure that they are wrapped. Do
not allow different types of meat to come into contact with one
another but keep them packaged separately so as to avoid
premature bacterial spoilage.
W Please note that protein-rich food spoils more quickly, i.e. crus-
taceans and shellfish spoil faster than fish, and fish faster than
meat.
W Remove food from the drawers some time before consumption.
Enjoyment will be enhanced in this way as the aroma and flavour
develop best at room temperature.
W The following products should not be stored in the Climat-
Freshbox compartment: cold-sensitive vegetables such as
cucumber, peppers, aubergines, avocados, semi-ripe tomatoes,
beans, zucchini, and all cold-sensitive tropical fruits.
L
R
R
L
1
2
1
2
1
2
3
… 22 …


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