447462
13
Zoom out
Zoom in
Previous page
1/32
Next page
3. To switch off the oven, turn the oven functions control
knob to the Off position.
Oven Functions
Oven function Application
OFF position The appliance is OFF.
Oven lamp Lights up without any cooking function.
50-250
Range of temperature adjustment
for conventional cooking
To adjust a temperature for conventional cooking. Heats both from
the top and bottom element. To bake and roast on one oven level.
Bottom heating element
Heats only from the bottom of the oven. To bake cakes with crispy
or crusty bases.
Top heating element Heats only from the top of the oven. To finish cooked food.
Cooking zones
With the control knobs for cooking zones you op-
erate the hob that you installed with the oven. For
more information about the hob, refer to the hob user
manual.
Important! You must read Safety chapter in the hob user
manual.
Heat settings
Control knob Function
0 Off position
1-3
Heat settings
(1 = lowest heat setting; 3= highest
heat setting)
Halfway settings are available be-
tween 0 and 3.
1. Turn the control knob to a necessary heat setting.
2. To complete the cooking process, turn the control
knob to the “0” position.
Cooling fan
When the appliance operates, the cooling fan switches on
automatically to keep the surfaces of the appliance cool.
If you switch off the appliance, the cooling fan stops.
Safety thermostat
To prevent dangerous overheating (due to incorrect use
of the appliance or defective components), the oven has
a safety thermostat, which interrupts the power supply.
The oven switches back on again automatically, when the
temperature drops.
Helpful hints and tips
Warning! Always close the oven door when you
cook.
Do not put baking trays, pots, etc. on the oven floor
to prevent damage to the oven enamel.
Be careful when you remove or install the accesso-
ries to prevent damage to the oven enamel.
The oven has four shelf levels. Count the shelf levels
from the bottom of the oven floor.
You can cook different dishes on two levels at the same
time. Place the shelves on level 1 and 3.
The oven is supplied with a special system which cir-
culates the air and constantly recycles the steam. This
system allows to cook in a steamy environment and
13
13


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Zanussi ZOU 233 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Zanussi ZOU 233 in the language / languages: English, German, Dutch as an attachment in your email.

The manual is 1,85 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info