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Warning! Carefully obey the instructions for
electrical connections.
Product description
General overview
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2 4
3
5 6 7 8
1 Control panel
2 Oven function control knob
3 Temperature indicator
4 Power indicator
5 Control knob for front left cooking zone
6 Control knob for back left cooking zone
7 Control knob for back right cooking zone
8 Control knob for front right cooking zone
9 Air vents for the cooling fan
10 Oven lamp
11 Rating plate
Oven accessories
Oven shelf
For cookware, cake tins, roasts.
Flat baking tray
For cakes and biscuits.
Before first use
Remove all packaging, both inside and outside the
oven, before using the appliance. Do not remove the
rating plate.
Caution! To open the oven door, always hold the
handle in the centre.
Initial Cleaning
Remove all parts from the appliance.
Clean the appliance before first use.
Caution! Do not use abrasive cleaning agents! This
can damage the surface. Refer to chapter "Care and
Cleaning".
Preheating
Set an oven to maximum temperature and run an empty
oven for 45 minutes, to burn off any residue from the cavity
surface. Accessories can become hotter than in normal
use. During this period an odour can be emitted. This is
normal. Make sure the room is well ventilated.
Daily use
Switching the oven on and off
1. Turn the oven function control knob to the required
temperature (between 50°C and 250°C).
The power indicator comes on while the oven is in
operation.
The temperature indicator comes on while the oven
temperature increases.
2. If you need more heat from the top or the bottom of
the oven, turn the oven function control knob to
or .
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