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Inserting the turntable set
1. Place the roller guide around the turntable
shaft.
2. Place the glass cooking tray on the roller
guide
Helpful hints and tips
Tips for the microwave
Problem Remedy
You cannot find details for the amount of
food prepared.
Look for a similar food. Increase or shorten the length of
the cooking times according to the following rule: Double
the amount = almost double the time, Half the
amount = half the time
The food got too dry. Set shorter cooking time or select lower microwave pow-
er.
The food is not defrosted, hot or cooked after
the time came to an end.
Set longer cooking time or set higher power. Note that
large dishes need longer time.
After the cooking time comes to an end, the
food is overheated at the edge but is still not
ready in the middle.
Next time set a lower power and a longer time. Stir liquids
halfway through, e.g. soup.
You can find the standing time in the cook-
ing tables. This information tells how long
the food should stand in the appliance or
out of it after cooking. This lets the heat to
spread in the food equally.
To get better results for rice use a flat, wide
dish.
The power setting and time in the cooking
tables are guidelines only. They depend
on the recipe, quality, quantity and tempera-
ture of the used ingredients.
Defrosting
Always defrost roast with the fat side down.
Do not defrost covered meat because this may
cause cooking instead of defrosting.
Always defrost whole poultry breast side
down.
Beef
Food
Weight (g)
Power Set-
ting
Time (min)
Standing
time (min)
Comments
Minced beef 450 Defrost 11 – 14 15 – 20
Break apart and re-
move defrosted
pieces.
9
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