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Pre
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Cookin
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Times
Juicing Herbs
Cooking Times for Steam Cooking
Herbs for Juicing
Steaming
Time in min.
(ca.)
Preparation of Herbs for Juicing
Watercress/Garden
Cress
60 wash in diluted vinegar water
Dandelion 60 use young leaves, clean thoroughly,
cut into small pieces
Melissa 60 use green leaves, cut into small
pieces
Parsley 60 wash
Salad Burnet 60 wash carefully
Sage 60 wash carefully, let drain
Food
Cooking Time
in min. (ca.)
Boiled Potatoes, Cut 20
Carrots 25
Cauliflower 20
Fish (depending on type of fish) 20 – 40
French Beans 20
Kohlrabi 20
Leek 18
Paprika Peppers 15
Potatoes Boiled in their Jacket 45
Yeast Dumpling 20 – 25
22


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