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Viking Range CVMOC206 Manual

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21
EEE
21
E
21
E
Operation
21
Convection Automatic Operation
CONVEC BAKE CHART
FOOD AMOUNT RACK PROCEDURE
1. Bundt
cake
1 cake No rack Ideal for packaged cake mix or your own recipe. Prepare according to
package or recipe directions and place in a greased and floured bundt
pan. Place pan in oven. Cool before frosting and serving.
2. Cookies 1 or 2 pizza
pans
1 pizza pan -
No rack
2 pizza pans -
High
Ideal for refrigerated cookie dough. Prepare according to package
or recipe directions and place on a greased and floured 12” pizza
pan. Cookies should be approximately 1/3 inch thick and 2 inches in
diameter for best results. After the preheat is over, place pan in oven.
Cool before serving.
3. Muffins 6-12 cups
1 or 2 muffin
pans
1 pan -
No rack
2 pans - High
Ideal for packaged muffin mix or your own recipe for 6-12 medium size
muffins. Prepare according to package or recipe directions and place in
muffin pan. After the preheat is over, place pan in oven.
4. French
fries
3-24 oz
1 or 2 pizza
pans
For more
than 12 oz
use 2 pans
1 pizza pan -
No rack
2 pizza pans -
High
Use frozen prepared French fries.
No preheat is required for the French fries baking procedure. Place
French fries on pizza pan.
For shoestring potatoes, touch Power Level pad twice to enter less time
before touching Start/Touch On pad.
CONVEC BAKE
Convec Bake automatically bakes cakes, brownies, muffins
and French fries.
• Suppose you want to bake a bundt cake:
1. Touch Convec Bake pad.
2. Select desired setting. Ex: for bundt cake, touch number
pad
1.
3. Touch Start/Touch On pad.
Note:
1. Convec Bake can be programmed with More or Less
Time Adjustment. See page 25.
2. To bake other foods, see the Convection Microwave
Cookbook's baking section.
… 21 …


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