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Why wait until dinner to treat yourself to a special meal? The BAB sandwich is a delicious breakfast sandwich to get
your day started on the right foot. Caramelized apples, melted brie and a few slices of hearty bread can turn a Monday
into a funday.
INGREDIENT S
Apple Compote Ingredients
1 lb. tart apples, cored, cut into chunks, peeled (optional)
Macintosh, Granny Smith or Pink Lady
1 whole lemon, zested
½ lemon, juiced
½ tsp ground cinnamon
1 14 oz can Ocean Spray ® Whole Berry Cranberry Sauce
1/8 tsp kosher salt
Sandwich Ingredients
2 slices sourdough bread
4 strips bacon
3 slices brie cheese
1 Tbsp room temperature salted butter
Handful of arugula
SERVES:
PREP TIME: 10 MINUTES
COOKING TIME: 20 MINUTES
TOTAL TIME: 30 MINUTES
PREPARATION
Apple Compote Preparation
In a saucepan, combine all apple compote ingredients and
mix thoroughly.
Over medium-high, heat mixture until bubbling.
Reduce heat to low and cover.
Stir occasionally for 18 to 20 minutes until apples have
cooked down but still have some texture.
Sandwich Preparation
Place bacon on cooking pan and insert into the oven on
the Air Fry level .
Spread butter on each side of sourdough bread. Add one
layer of brie cheese on one side of bread. Put them aside.
When bacon is done cooking, remove cooking pan and
transfer to a prepared plate.
Place bread slices on rack inside the oven on the Toast level .
Rotate the Function Selection Knob to the Toast setting
(230°C for 8~10mins.) Broil the bread slices until golden.
Once the cooking program ends, transfer the toast on
to the serving plate. Place the bacon over the melted brie
cheese, spread the apple compote over the bacon and
then top with a handful of arugula. Top with the other
piece of toast.
Serve and enjoy.
Rotate the Function Selection Knob to the Airfry setting
(230°C for 8mins.).Turn and rotate air fryer basket halfway
through air frying.
14


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