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Tefal RECEPTEN Vitaly (2 KB) Manual

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Kooktijd
Koolraap in blokjes
met stoom 4 min 10 min
in water 4 min 4 min
Linzen (afhankelijk van de soort) in water 15 min 15 min
Mengsel van voorjaarsgroenten met stoom 10 min 12 min 15 min
Pompoen in vier stukken met stoom 3 min 6 min
Rijst in water 6
min
7
min
Rode bieten volgens grootte (in vieren)
in water
20 tot 30
min
20 tot 30
min
Sla in water 12 min 12 min
Snijbieten in plakjes van 1 cm met stoom 6 min 9 min
Spinazie (diepgevroren) met stoom 4 min 5 min
Spliterwten in water 17 min 17 min
Spruiten met stoom 6 min 8 min met stoom 5 min 6 min 6 min
Venkel in plakjes gesneden met stoom 6 min 10 min
Verse asperges in water 5 min 5 min
Verse spinazie met stoom 4 min 5 min
Volledige artisjokken (vers), met stoom 16 min 23 min 5 min 6 min 7 min
artisjokbodems (diepgevroren)
in water 15 min 15 min
Volledig wit van de prei met stoom 10 min 14 min met stoom 20 min 25 min 30 min
Wortels in schijfjes van 3 mm
met stoom 5 min 7 min met stoom 5 min 6 min 7 min
in water 5 min 5 min
Zilveruitjes met stoom 6 min 9 min
Uit de diepvries
… 45 …


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