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ENG
Switching off the deep fryer
When you have finished frying, press the switch to the 0
position.
• Unplug the deep fryer.
• Leave the fryer (and the oil within) to cool completely (approx.
1 to 2 hours).
• Store the plug.
• Move the fryer using the carrying handles.
Never move the fryer while the oil or fat is still hot. Never
move the fryer with the lid open.
Filtering the oil
Remove small pieces of food with a non-metallic skimmer. You
may store the oil or fat in the fryer, or in separate airtight
container.
Filter the oil after each use with a filter paper (available from
approved Service Centres) or filter pot. Crumbs that break
away from foods tend to burn and alter the quality of the oil
more rapidly. Over time, this increases the risk of catching
fire. For this reason, filter the oil regularly.
•We recommend changing the oil after a maximum of 8 to 12
uses. If using sunflower oil, change after every 5 uses.
Do not pour used oil into the sink. Leave it to cool, and
throw it away with the household waste - according to the
local community regulations-.
Never clean the fryer unless it has been unplugged and left to
cool completely beforehand (approx. 1 to 2 hours).
Cleaning and maintenance
Remove the lid with the Waterclean
®
anti-odour filter, the bowl
and the basket and place them in the dishwasher or wash by
hand using a sponge and soapy water. To avoid a build up of
oily residue which can put a strain on the mechanism causing it
to break, wash the basket and the handle thoroughly after each
use.
When the lid, the bowl and the basket are thoroughly dry, place
them back on the deep fryer.
•Clean the body using a sponge and soapy water. Dry it
carefully.
Never immerse the appliance in water, or put it under the
tap.
Change the Waterclean
®
anti-odour filter after a maximum of 80
uses.
For a maximum efficiency, remove the filter from the lid every
3 to 4 uses, wash it with soapy water. Rinse and let it dry
thoroughly before putting it back into place.
!
!
!
!
!
!
ref. 982775
ref. 983850 / 983863
17


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