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Loading the basket
Remove excess moisture (water and ice) from the food. Fill the
basket, away from the fryer, as per the chart below.
Reduce food quantity for frozen foods (see table below and
table of cooking times p. 13).
Never exceed the maximum capacity
Lowering the basket and setting the timer
(depending on model)
•Wait 15 min until the oil has reached the selected temperature:
Close the lid and press on the handle unlocking button and fold
the handle very slowly into its housing to lower the basket into
the oil.
•Keeping the lid closed during frying is recommended to help
alleviate odours and reduce splatters.
Warning: do not place your hand above the filter or on the
window. The steam and glass are very hot. The steam coming
from the filter is extremely hot, so are the window and metallic
parts
•For models with a timer: press the button to set the time,
minute by minute. Release the button. The time displayed is
selected and the countdown begins.
If you make a mistake, or want to cancel the time selected,
press the button for 2 seconds. To stop the timer alarm, press
the button.
At the end of cooking time
The timer signals that the cooking time is complete, but does
not stop the deep fryer.
•Press on the lid opening button and lift the basket handle until
you hear the click as it locks.
•Let the food drain.
Remove the basket, making sure that the rod comes completely
out of the bowl.
Serve the food.
• Close the lid while not in use.
•To use a second time wait for the temperature indicator light to
go out.
!
!
!
Model Fresh potato chips Frozen potato chips
Maximum 800 g 600 g
capacity
1000 g 750 g
Quantity for 440 g 320 g
best results 550 g 400 g
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