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General Information
Settings
In addition to the pre-set menu, you can also make other dishes with this airfryer by setting the time and
temperature. The table below will help you select the basic settings for the food you want to cook.
Note: The cooking times below are a guideline only and may vary depending on the variety used. For other
foods: Size, shape, and brand can sometimes affect results. Therefore, it may be necessary to adjust the
cooking time slightly. Since the fast air technology immediately reheats the air in the equipment, pulling out
the frying basket when the air fryer is in operation will hardly interfere with the process.
Tips
- To avoid damage to your appliance, never exceed the maximum amounts of ingredients and liquids stated in the
instructions for use and in the recipes.
- Smaller foods usually require a slightly shorter cooking time than larger size foods.
- A larger amount of food only requires a slightly longer cooking time, a smaller amount of food requires only a
slightly shorter cooking time.
- Shaking smaller size foods halfway through the cooking time improves the final result and can help prevent
uneven cooking.
- Add some oil to fresh potatoes for a crispy result. After adding a spoonful of oil, the potatoes can be fried within
a few minutes.
- Do not cook extremely greasy food in the air fryer.
- Snacks that can be cooked in an oven can also be cooked in the air fryer.
- The optimal recommended amount for cooking fries is 500 grams.
- Use ready-made puff pastry and shortcrust pastry to make filled snacks quickly and easily.
- The airfryer can also be used to heat up food by setting the temperature to 150°C for a maximum of 10 minutes.
Table 2: Cooking guide
Note: If the air fryer is in cool mode, increase the cooking time by 3 minutes before frying.
Min - Max
Amount (gm)
Time
(min)
Temperature
(˚C)
Shake
Extra Information
Potatoes & Fries
Thin Frozen Fries
300-700
12-16
200
Shake
Thick Frozen Fries
300-700
12-20
200
Shake
Home-made Fries (8x8mm)
300-800
18-25
180
Shake
add 1/2 tbsp of oil
Home-made Potato Wedges
300-800
18-22
180
Shake
add 1/2 tbsp of oil
Home-made Potato Cubes
300-750
12-18
200
Shake
add 1/2 tbsp of oil
Röti
250
15-18
180
Potato Gratin
500
18-22
180
Meat & Poultry
Steak
100-500
8-22
180
Pork Chops
100-500
10-14
180
Hamburger
100-500
7-14
180
Sausage Roll
100-500
13-15
200
Drumsticks
100-500
18-22
180
Chicken Breast
100-500
10-15
180
Snacks
Spring Rolls
100-400
8-10
200
Shake
Frozen Chicken Nuggets
100-500
6-10
200
Shake
Frozen Fish Fingers
100-400
6-10
200
Frozen Bread-crumbed Cheese Snacks
100-400
10
200
Stuffed Vegetable
100-400
10
160
8


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