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7. Special Functions
Used to set basic items and expanded functions.
The settings in this menu should only be changed by a specialist.
Sensor Calibration
Deviations in the temperature values displayed, for example. due to cables which are too long or sensors which are not positioned
optimally can be compensated for manually here. The settings can be made for each individual sensor in steps of 0.5 °C.
Settings are only necessary in special cases at the time of initial commissioning by the specialist. Incorrect measurement
values can lead to unpredictable errors.
Commissioning
Starting commissioning help guides you in the correct order through the basic settings necessary for commissioning, and provides
brief descriptions of each parameter in the display. Pressing the esc‘ key takes you back to the previous value so you can look at the
selected setting again or adjust it if desired. Pressing esc‘ more than once takes you back to the selection mode, thus cancelling the
commissioning help (See " Commissioning help " on page 16).
May only be started by a specialist during commissioning! Observe the explanations for the individual parameters in these
instructions, and check whether further settings are necessary for your application.
Factory Settings
All settings can be reset, returning the controller to its delivery state.
All of the controller‘s parametrization, statistics, etc. will be lost irrevocably. The controller must then be commissioned once
again.
Mixer
Here individual parameters for mixer control can be changed.
Turn Time
The mixer is switched on i.e. is opening or closing for the time span set here, then the temperature is measured to control the flow tem-
perature
Pause Factor
The calculated pause time of the mixer is multiplied with the value set here. If the pause factor is ‚1, the normal pause time is used,
0.5‘ will use half the normal pause time. Setting the pause factor to ‚4 would quadruple the pause time.
Increase
If the temperature rises very fast, this value is added to the measured flow temperature so that the mixer’s reaction is stronger. If the
measured temperature does not rise any more, the measured value is used again. The measurement occurs once every minute.
Settings are only necessary in special cases at the time of initial commissioning by the specialist. Incorrect measurement
values can lead to unpredictable errors.
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