Manual Sogo SS-5690 (page 22 of 84) (English, German, French, Italian, Portuguese, Spanish)

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a cup well in position and press “ ” or “ ” to make the appliance work. After the appliance stops

working, the coffee-brewing can be activated

II. Grind Coffee Bean

This product has a function of grinding coffee bean, before usi g this function, please make sure that all

devices are installed in accordance with the requirements. The details are as follows:

Fig. 1: Install the cutter head (2) and tighten

it clockwise, then install the bean box (1) and

screw it as shown in Fig. 2.

Fig. 3: From 0 to 30, coffee power is

from fine to coarse. Bigger number for

coarser coffee powde . Fig.4

Fig. 2: Align the positions in red

circles in the Figure, and press it

down, rotate it clockwise and install it

into the machine.

There are markings to show the coffee coarseness on bean box, see Fig. 3. To make the coffee

coarseness you prefer, make sure the coffee coarseness setting you want on bean box is aligned with the

mark position on the top cover (as shown in Fig. 4).

1. Make sure the bean box is installed in place. When the Grind button

indicator lights up solidly, the grinder is ready for use.

2. Add appropriate amount of coffee beans in the bean box. To prevent

co󰀨ee beans from getting wet, a󰀨ecting the grinding and the nal

coffee taste and effect, please do not put too much of coffee b s in

the bean box.

3. As shown in Fig. 5, put the funnel with single-cup filter or do ble-cup

filter into the powder receiving bracket, as shown in Fig. 5

4. Press “ ” to start grinding. And the grinder will automatically stop

after reaching the set grinding amount. You can also press “ ” to

stop halfway.

NOTE: The default grinding time is time required for double-cup dose. And the grinder will produce about

19g (about 13 seconds) of powder at the grinding settings of 5-10, which has a relatively good coffe

extraction effect

If you use a single-cup filte , you need to manually control the amount of beans or reset the grinding

amount to ensure that the amount of powder is about 13g (about 10 seconds)

NOTE: Baking degree and freshness of co󰀨ee beans will a󰀨ect the co󰀨ee taste, you may need to fine

tune the grinding setting.

5. Take out the funnel, tap the funnel on the desktop, and add the coffee powder in the filt .

6. Use the coffee tamper and apply it with a force of about 12. kg to compact the coffee powde .

Fig.5

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Sogo SS-5690 Manual

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