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Please note that times may vary
depending on the food, and these are
only guide values.
If you wish to cook food from frozen, in
particular meat or fish, the appliance
has to be preheated for 10 minutes (see
“8.1 Preheat” on page 90).
Frozen food can take up to twice the
cooking time quoted above, so please
check its state regularly (see
“8.4 Checking whether the food is
cooked” on page 91).
Buttered vegetables, frozen 300 g 22 minutes
Cabanossi 4 sausages 20 minutes
Carrots (slices about 3 mm in size) 500 g 22 minutes
Cauliflower, in florets 500 g 40 minutes
Chicken breast, cut into portions 500 g 10 minutes
Chicken breast, whole 150 g 20 minutes
Courgettes (slices about 5 mm in size) 500 g 17 minutes
Fennel (pieces about 10 mm in size) 500 g 17 minutes
Fish, whole (trout 250 g) 1 – 2 20 minutes
Green beans, whole 500 g 25 minutes
Kohlrabi (pieces about 10 mm in size) 500 g 20 minutes
Leek (slices about 10 mm in size) 500 g 15 minutes
Mangetout peas, whole 200 g 12 minutes
Meatballs 500 g 30 minutes
Mushrooms, sliced 250 g 12 minutes
Peas, frozen 250 g 22 minutes
Potatoes, peeled, quartered 800 g 35 minutes
Potatoes, small, not peeled 800 g 35 minutes
Prawns 250 g 22 minutes
Salmon fillet (200 g, 2 cm thick) 1 – 4 13 minutes
Salmon fillet (300 g, 3 – 4 cm thick) 1 – 4 15 minutes
Spinach, fresh 500 g 20 minutes
Turkey breast, cut into portions 500 g 10 minutes
Turkey breast, whole 150 g 20 minutes
White cabbage (strips about 10 mm in size) 500 g 30 minutes
Food Quantity Time
RP114279 Küchenmaschine mit Heizung LB2 Seite 93 Montag, 12. Januar 2015 9:50 09
95


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