Manual Silvercrest SKMH 1100 A1 - IAN 114279 (page 94 of 102) (English, German, Dutch, French)

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1. Carefully open the lid for steamer

baskets 1/the lid for the blender jug 25.

When opening the lid, ensure that you

are not hit by a cloud of hot steam.

2. Take the lid right off.

3. Use a relatively long skewer or fork to

check the state of the food being

cooked.

– If the food is ready, press the “ON/

OFF” button 11 to switch the

appliance off.

– If the food being cooked is not yet

ready, put the lid back on and allow

the appliance to continue working.

8.5 Thermal cut-out

The appliance is protected against

overheating. As soon as all the water in the

blender jug 6 has evaporated, allowing the

temperature to get too high, the appliance

switches off automatically.

If this happens, disconnect the appliance

from the power supply and allow it to cool

down.

You can then run the appliance again with

water in it.

9. Tips for steaming

Steaming is one of the healthiest ways of

cooking food. Not only are the nutrients and

colour of foods largely retained, the natural

flavour and bite of food cooked this way

make it a pleasure to eat, so salt, fat and

seasoning can be used sparingly.

9.1 Using the steamer baskets

You can use either the deep steamer

basket 3 on its own, or both of them

together , as necessary.

It is not possible to use the shallow steamer

basket 2 without the deep one 3.

9.2 Preparing whole meals

If you are preparing a whole meal and

therefore using both steamer baskets one

above the other, please note that:

— meat and fish should always be cooked

in the lower steamer basket 3 so that

their juices do not run over the other

foods;

— if possible, the heaviest food item should

be cooked in the lower basket 3.

9.3 Cooking times when steaming

The following guide times apply when steaming (see “8. Steaming” on page 90):

Food Quantity Time

Asparagus, whole spears 500 g 30 minutes

Bell peppers (strips about 10 mm in size) 500 g 12 minutes

Bockwurst with skin 4 sausages 10 minutes

Broccoli, in florets 500 g 15 minutes

Brussels sprouts, whole 500 g 40 minutes

RP114279 Küchenmaschine mit Heizung LB2 Seite 92 Montag, 12. Januar 2015 9:50 09

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Silvercrest SKMH 1100 A1 - IAN 114279 Manual

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