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SKM 500 B1
NL
Bereiding:
1) Meng alle ingrediënten op hoogste stand in de blenderkan, totdat de
gewenste consistentie is bereikt (ca. 15 seconden) en breng dit daarna op
smaak.
2) Besmeer het brood met boter en tonijnpasta en bestrooi het geheel met het
gehakte ei en de bieslook.
Tomatensaus
Ingrediënten:
5 el spijsolie
1 grote ui
1 groot blik (800 g) gepelde tomaten
zout, peper, 1 snufje suiker, 1 snufje tijm,
1 snufje chilipoeder
1/2 bos peterselie, gehakt
1/2 bos basilicum, fi jngesneden
40 g koude boter of 100 ml room
Ber
eiding:
1) Pel de uien en hak ze in grove stukken.
2) Verhit de olie en braad de uien daarin aan of doe ze gedurende 2 - 3 minuten
op 600 Watt in de magnetron.
3) Doe de tomaten met het sap erbij en roer alle kruiden erdoor.
4) Laat de saus afgedekt 20 minuten zacht pruttelen of kook het geheel in de
magnetron.
5) Laat de tomatensaus afkoelen (lauwwarm) en pureer deze in de blenderkan.
6) Giet de saus vervolgens weer in de pan en laat deze evt. een beetje inkoken.
7) Roer de boter of room erdoor.
8) Strooi de kruiden erbij en breng het geheel op smaak.
Als bijgerecht bij alle soorten pasta met geraspte kaas.
59


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