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GBIE 11
SEM 1100 D3
7) As soon as the white “Espresso” control lamp t lights up continuously,
press the “Espresso” button 3. Let the water run through for about 1
minute.
NOTE
You may need to empty the cup in between. Interrupt the process by pressing
the "Espresso" button 3. Empty the cup and press the "Espresso" button
3 again so that water flows through the appliance.
8) After about 1 minute, stop the pump by pressing the “Espresso” button 3
again.
9) Wait until the “Espresso” control lamp t lights up continuously (if it is not
already lit). The warming-up is concluded. You can now prepare espresso.
Heating up before every use
Before preparing an espresso or cappuccino, heat up and rinse the machine.
1) Switch the appliance on using the On/Off switch 1. The red operating
lamp z lights up. The “Espresso” control lamp t flashes white. Make sure
that the steam control 7 is turned in the direction of the
as far as the
stop.
2) Place the sieve holder i in the appliance by inserting the “INSERT” mark,
which is located next to the hot water shower r, into the appliance and then
turning it clockwise until the handle of the sieve holder i is facing the front
(“I” mark).
3) Press the “Espresso” button 3 so that the appliance draws water from
the water tank 9. As soon as water starts exiting the openings in the sieve
holder, press the “Espresso” button 3 again to stop the pump.
4) Wait until the “Espresso” control lamp t lights up continuously.
5) Press the “Espresso” button 3 again and allow hot water to flow
through for 20 seconds before stopping the pump again.
The preheating process is completed. You can now make an espresso/cappuccino.
NOTE
If you want to prepare several espressos or cappuccinos in a row, you do
not need to heat up the machine again and rinse it.
Preparing espresso
NOTE
Always ensure that the espresso sieve o p is clean and free of coffee
powder residues.
14


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