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Silvercrest IAN 311807 SSJ 300 A1 Manual

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16. Recipes
Tips
•Freshness counts: drink your juice
freshly pressed. Only press as much as
you are likely to drink right away, as the
juice does not last long.
•How to make your juices last
longer: to make your juice last longer,
you should pasteurise it, i.e. heat it.
Heat the juice quickly to approx. 72 °C.
Do not let the juice boil, as this would
destroy the vitamins.
•Jelly: boil the juice with sugar and a
gelling agent to produce jelly.
•Seasoning: vegetable juices can be
"pepped up" very well with salt, pepper
and other spices.
•Carrots: the provitamin A from carrots
will be absorbed better by the body if
you add a few drops of oil or if you con-
sume it together with food containing
fats.
NOTES:
• Prepare all ingredients as described
(see “Preparing food” on page 34).
• The following recipes are suggestions.
Try your own variations.
Summer drink
Ingredients for 2 persons:
1 large piece of watermelon
1 lemon
4 apples, sweet and sour (e.g. "Jonagold")
1. Juice the watermelon, lemon and ap-
ples.
2. Serve the summer drink chilled.
Apple-pear-strawberry drink
Ingredients for 2 persons:
1 apple, green (e.g. "Granny Smith")
3 small, ripe pears
10 medium-sized strawberries
1. Juice everything with the Slow Juicer.
2. Mix the juices and serve the drink im-
mediately.
Breakfast drink
Ingredients for 2 persons:
4 - 5 carrots
2 apples
1 tsp olive oil
1. Juice the carrots first and then the ap-
ples.
2. Add the olive oil.
3. Stir everything well.
The device
vibrates
strongly or
makes grinding
noises.
Switch the on/off
switch|12 to 0 and unplug
the mains plug|11.
• Check whether there is
a foreign object in the
device.
• Check to ensure that all
parts are correctly as-
sembled.
• Slight vibrations and
noises during food pro-
cessing are normal.
The auger
|5
is
blocked.
Fault Possible causes /
Action
… 41 …


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