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Scongelamento
Togliere gli alimenti dall’imballaggio e disporli sulla
griglia in una pentola adatta.
Si raccomanda di osservare le istruzioni del produttore
riportate sull’imballaggio.
I tempi di scongelamento dipendono dal tipo e dalla
quantità di alimenti.
Pietanza Accessori Li- Tipo di Temperatura
vello riscaldamento in °C
Alimenti surgelati* Griglia 1
e Il selettore
per esempio, torte alla panna, torte alla crema temperatura
di burro, torte con glassa di cioccolato o di rimane
zucchero, frutti, pollo, salsicce e carne, pane, disattivato.
panini, dolci e biscotti
* Coprire il cibo surgelato con pellicola per forno a microonde. Disporre il pollo con il petto appoggiato
sul piatto.
Essiccamento
Utilizzare soltanto frutta e verdura in ottimo stato e
lavarla accuratamente.
Lasciarla sgocciolare bene e asciugarla.
Rivestire la leccarda e la griglia con carta da forno o
carta oleata.
Pietanza Livello Tipo di Temperatura Durata, ore
riscaldamento in °C
600 g di fettine di mela 1+3
˜ 80 ca. 5
800 g di fettine di pera 1+3
˜ 80 ca. 8
1,5 kg di susine o prugne 1+3 ˜ 80 ca. 8-10
200 g di erbe aromatiche già pulite 1+3 ˜ 80 ca. 1
1
/
2
Avvertenza Mescolare più volte la frutta o la verdura molto
succosa. Una volta essiccati, staccare subito gli
alimenti dalla carta.
92


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