Manual Sharp K-62V19IM1 (page 23 of 110) (English, German, French, Italian)

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EN -14-

sure that cookware bottoms are clean

and dry.

Always place the cookware on the co-

oking zone before it is switched on. If

possible, always place the lids on the

cookware. Bottom of cookwares must

not be smaller or larger than the cooking

zones, they should be at the proper size

as indicated below, not to waste energy.

Before cleaning the hob, rst remove

the plug from the electrical supply soc-

ket. Then ensure that there is no resi-

dual heat stored in the appliance. Vitro-

ceramic glass is very resistant to high

temperature and overheating. If there

is residual heat stored in the appliance,

the related residual heat indicator lamp

is on. In order to avoid burns, let the

appliance cool down.

Remove all split food and fat with a win-

dow scrape. Then wipe the hob with a

suitable washing up liquid and a clean

damp cloth. Rub the appliance using a

clean dry cloth.

If aluminium foil or plastic items are ac-

cidentally melt on the hob surface, they

should be immediately removed from

the hot cooking area with a scraper.

This will avoid any possible damage to

the surface. This also applies to sugar

or food containing sugar may be spilled

on the hob.

In the event of other food melt on the

hob surface, remove the dirt when the

appliance has cooled down. Use clea-

ner for glass ceramic or stainless steel

when cleaning the surface.

Do not use dishcloth or abrasive sponge

to clean the vitroceramic surface. The-

se materials may damage the surface.

Do not use chemical detergents, sprays

or spot removers on the vitroceramic

surface. These materials may cause

re or vitroceramic color fade. Clean

with water and washing up liquid.

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Sharp K-62V19IM1 Manual

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