782563

Scheppach HS116 Manual

41
Zoom out
Zoom in
Previous page
1/72
Next page
www.scheppach.com / service@scheppach.com / +(49)-08223-4002-99 / +(49)-08223-4002-58
GB | 41
1. Adjust the parallel stop (8) according to the work-
piece height and the desired width (see 11.4).
2. Place your hands at on the workpiece with your
ngers closed and slide it along the parallel stop
(1) into the saw blade (8).
3. Always push the workpiece through to the end of
the riving knife (3) with the push stick (10).
12.5 Cutting extremely narrow workpieces (g.
36)
Be sure to use a wooden push block (30) when mak-
ing longitudinal cuts in very narrow workpieces with a
width of 50 mm and less.
The wooden push block (30) is not included in the
scope of delivery! (Available from your specialist
dealer) Replace the wooden push block (30) without
delay when it becomes worn.
During sawing, workpieces can become jammed
between the parallel stop (8) and the saw blade
(1), caught by the saw blade (1) and then ejected at
speed. For this reason, the lower guide surface of the
parallel stop (8) should be favoured (see g. 26). Shift
the stop rail (8a) if required (see 11.4.2).
1. Adjust the parallel stop (8) according to the work-
piece height and the desired width (see 11.4).
2. Use the wooden push block (30) to press the
workpiece against the stop rail (8a) and use the
push stick (10) to push the workpiece through to
the end of the riving knife (3).
12.6 Cutting chipboard
To prevent the cutting edges from breaking when cut-
ting chipboard, proceed as follows:The saw blade (1)
must not be set higher than 5 mm above the thick-
ness of the workpiece (see also 11.2).
12.7 After sawing
1. Switch o󰀨 the circular table saw rst and then the
extraction system. The saw blade continues to
run for a longer time.
2. Disconnect the circular table saw from the mains
by pulling the mains plug out of the power socket.
3. Do not remove the cut waste on the saw table until
the saw blade has returned to its resting position.
4. Allow the circular table saw to cool down complete-
ly
12.8 Removing trapped material
m WARNING
Danger of injury for ngers and hands due to sharp
edges
- Wear protective gloves.
• If the saw blade is jammed in the workpiece or oth-
er blockages occur, proceed as follows: Switch the
circular table saw o󰀨 immediately and remove the
mains plug from the socket.
2. When sawing, the saw blade guard (2) is pushed
by the workpiece.
3. Switch on the extraction system and then the cir-
cular table saw.
4. Place your hands at on the workpiece with your
ngers closed and slide it along the parallel stop
(8) into the saw blade (1).
5. Guide the workpiece sideways by holding it only
with the left hand up to the front edge of the saw
blade guard (2).
6. Always push the workpiece through to the end of
the riving knife (3) with the push stick (10).
12.2.1 Performing angled cuts (g. 33)
Angled cuts are always made using the parallel stop
(8). The parallel stop (8) must always be tted to the
right of the saw blade (1) (not shown). Otherwise,
workpieces can become jammed between the paral-
lel stop (8) and the saw blade (1) during sawing and
ejected at speed.
1. Set the saw blade (1) to the desired angle (see
11.3).
2. Adjust the parallel stop (8) according to the work-
piece height and the desired width (see 11.4).
3. Lower the saw blade guard (2) onto the saw table
(5).
4. Make the cut according to the workpiece width
(see 12.2).
12.3 Performing longitudinal cuts (g. 34)
m WARNING
Risk of injury from rotating parts and sharp edges
- Hold the workpiece rmly.
- Push the workpiece with the transverse stop un-
til it is completely cut through.
1. Set the transverse stop (19) as required (see
g. 11.5.1). If the saw blade (1) is also inclined,
push the transverse stop (19) into the right guide
groove. This will prevent your hand and the trans-
verse stop (19) from coming into contact with the
saw blade guard (2).
2. Lower the saw blade guard (2) onto the saw ta-
ble (5). When sawing, the saw blade guard (2) is
pushed by the workpiece.
3. Firmly press the workpiece against the transverse
stop (19).
4. Switch on the extraction system and then the cir-
cular table saw.
5. To make the cut, slide the transverse stop (19) and
the workpiece in the direction of the saw blade (1).
12.4 Cutting narrow workpieces (g. 35)
Be sure to use a push stick (10) when making longitu-
dinal cuts in workpieces smaller than 120 mm in width.
With short workpieces, use the push stick (10) from
the beginning.
… 41 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Scheppach HS116 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Scheppach HS116 in the language / languages: English, German, French as an attachment in your email.

The manual is 6.03 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info