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10
Posizionare il bicchiere
per latte macchiato sotto
l'ugello di erogazione del
caffè.
Placez le verre Latte
Macchiato sous l'orifice de
sortie de café.
55
IT
FR
12
Premere il pulsante Espresso
per avviare l'estrazione del
caffè.
Appuyez sur le bouton
Espresso pour
démarrer l'extraction du café.
9
Versare il latte nel
bicchiere per latte
macchiato e risciacquare il
bricco.
Versez le lait dans le
verre Latte Macchiato.
Rincez le pot.
11
Sollevare la leva,
inserire la capsula e
abbassarla.
Soulever le levier et
insérer votre capsule.
Abaissez ensuite le
levier.
8
Riportare la lancia vapore nella
posizione abbassata, affinché
possa emettere vapore per
sciacquarsi automaticamente.
Laissez la buse vapeur retrouver
sa position initiale et se rincer
automatiquement.
7
Al termine della montatura del latte,
sollevare la lancia vapore, rimuovere il
bricco e pulire la lancia con un panno
umido pulito.
Dès que la préparation de la mousse de
lait est terminée, soulever la buse vapeur,
retirer le pichet et essuyer la buse vapeur
avec un chiffon propre et humide.
ATTENZIONE: la superficie del bricco
diventa molto calda. Sollevarlo sempre
utilizzando il manico.
AVERTISSEMENT: La surface du pot
devient chaude. Utilisez la poignée pour
le soulever
Préparation d'un latte macchiatoPreparazione del latte macchiato /
56


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