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6
Accertarsi che il bricco
per latte sia a contatto
con il sensore della
temperatura situato nel
vassoio raccogligocce.
Assurez-vous que le
pot à lait est en contact
avec le capteur de
température situé dans
le bac d'égouttage.
1
2
3
1
2
3
4
Impostare il livello di
montatura del latte su 3 e
quello della temperatura su 2.
Définissez le niveau de
mousse de lait sur 3 et le
niveau de température sur 2.
54
IT
FR
1
Riempire il serbatoio
dell'acqua con acqua
potabile fresca.
Remplissez le
réservoir d'eau avec
de l'eau potable
fraîche.
2
Per posizionare un bicchiere
per latte macchiato, inserire
il supporto per tazze fino a
bloccarlo.
Pour placer un verre à
Latte Macchiato, pousser le
support de tasse jusqu'à ce
qu'il se vérouille.
5
Sollevare la lancia vapore
e posizionarla al centro del
bricco per latte. Premere
il pulsante del vapore per
avviare la montatura.
Soulevez la buse vapeur
et placez-la au centre du
pot, puis appuyez sur le
bouton Vapeur pour lancer
le moussage du lait.
3
Riempire il bricco per latte fino al
livello massimo con latte fresco e
freddo di frigorifero.
Remplissez le pot à lait jusqu'au
niveau maximal avec du lait frais
issu du réfrigérateur.
MAX
MIN
ATTENZIONE: non superare il livello
massimo contrassegnato sulla parte
interna ed esterna del bricco per latte.
AVERTISSEMENT: Ne dépassez pas
le niveau maximal du pot (marqué à
l'intérieur et à l'extérieur).
Préparation d'un latte macchiatoPreparazione del latte macchiato /
55


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