Manual Sage BFP820 - the Kitchen Wizz Peel Dice (page 16 of 164) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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Cheese

Caution should be taken when processing

cheese in a food processor. For soft cheese

such as mozzarella, partially freeze it until rm.

This will help prevent jamming the disc.

Round cheeses such as mozzarella should be

trimmed at one end to encourage them to sit at

in the feed chute with the disc starts.

Hard cheeses such as parmesan must be

checked rst to ensure they are not too

hard (to avoid damaging blade edges).

The cheese should slice easily with a sharp

knife and remove the rind before processing.

Wedged shaped cheeses such as parmesan

can be packed side by side to form

a rectangular shape in the chute.

Chocolate

Break a block of chocolate into small pieces,

and chill until rm. Pack into the small

or medium feed chute, and then shred.

WARNING

Oils in citrus rind can damage the bowl

and lid. When processing citrus rind

clean out bowl and lid immediately

after processing. Do not soak parts

in hot water.

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Sage BFP820 - the Kitchen Wizz Peel Dice Manual

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