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gooseberries 80°C 30 min.
plums 90°C 30 min.
vegetables
caulifl ower boil 90 min.
beans boil 120 min.
broad beans boil 90 min.
peas boil 120 min.
dill pickles 90°C 30 min.
carrots boil 90 min.
turnips boil 90 min.
pumpkin 90°C 30 min.
Brussel sprouts boil 120 min.
asparagus boil 120 min.
savoy boil 120 min.
tomatoes 90°C 30 min.
meat
pre-cooked roast boil 75 min.
roasted goulash boil 75 min.
roasted game, poultry boil 75 min.
roasted cutlets, chops boil 75 min.
sausage boil 120 min.
11


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