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1. Pack ice cream down into ICE CREAM CAN and replace COVER. Place
plastic wrap over COVER and secure with a rubber band.
2. Clean out salt and melted ice from inside of wood BUCKET by rinsing in
the sink - do not place BUCKET in the dishwasher.
3. Place ICE CREAM CAN wrapped with plastic wrap and rubber band back
in the wood BUCKET.
4. Repack ice and salt layers (see “How To Use Your Ice Cream Maker,
previous section) covering entire ICE CREAM CAN including COVER.
5. Cover the BUCKET with a folded towel or a few newspapers for
insulation and allow to harden for two to three hours. Hardening time
varies with type of ice cream mixture used.
HOME FREEZER METHOD
Ice Cream Can:
1. Pack ice cream down into ICE CREAM CAN and replace COVER. Place
plastic wrap over COVER and secure with a rubber band.
2. Place in home freezer for several hours.
Plastic Containers:
1. Spoon ice cream into plastic container; allow
1
/
2
inch for expansion.
Cover with a tight-fitting lid.
2. Place in home freezer for several hours.
HOW TO HARDEN AND RIPEN ICE CREAM
IMPORTANT POINTS
TO ACHIEVE A SMOOTH TEXTURED ICE CREAM: Carefully follow the ice and
salt amounts indicated. As the ice melts and the ice level decreases, add
small amounts of ice to maintain the original level.
TO LOOSEN JAMMED ICE: Turn the power switch to Off and twist the ICE
CREAM CAN several times. Turn the power switch back on to restart the
churning process. If jamming continues, add 2 cups of water to BUCKET.
ICE CREAM should churn approximately 25-35 minutes or until motor stops.
If you choose to churn less than the
3
/
4
volume of liquid recipe, the motor
may not stop. Occasionally check mixture until ice cream looks like fluffy
mashed potatoes. Unplug and remove MOTOR DRIVE.
SET IN SINK or above sink drain to catch excess water.
AUTO SAFETY SHUT OFF: This ice cream maker is supplied with an AUTO
SAFETY SHUTOFF. Should the motor become overheated it will turn off. In
order to restart the ice cream freezer, the following steps must be followed:
1. Unplug the ice cream freezer.
2. Wait at least 20 minutes for motor to cool.
3. Plug in and operate normally.
HOW TO CLEAN YOUR ICE CREAM MAKER
MOTOR DRIVE: Switch power to Off and unplug cord. Never put MOTOR
DRIVE in water. Wipe with a slightly damp cloth. MOTOR DRIVE never needs
lubrication. Do Not Immerse in Liquids.
ICE CREAM CAN, COVER, AND DASHER: Wash in hot, soapy water. Rinse and dry
thoroughly. IMPORTANT: ICE CREAM CAN should be towel dried; if left to
air dry,” water spots may appear. Do not replace COVER until ice cream can
is dry. Do not put any parts in dishwasher.
ICE CREAM BUCKET: After every use, clean thoroughly to remove salt water
residue.
RECIPES
DELICIOUS HOMEMADE ICE CREAM
For great tasting homemade ice cream, use Rival
TM
Quick and Easy Ice Cream Mixes to create your
favorite recipes.
It’s fast, easy, and tastes great!
Rival
TM
ice cream mixes are packed in convenient 8
oz packets. Each packet makes up to 2 quarts of
delicious ice cream.
Available at many retail stores or for more information please visit
www.rivalproducts.com. Questions or comments? 1-800-557-4825.
FRRVWDBK 4 QT_11EM3.indd 7-8 8/31/11 9:07 AM
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  • our cover on the ice cream freezer broke. how can we get another one Submitted on 5-8-2021 at 00:07

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