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Note:
A. The motor works at low speed under working status(F1-F10), and stops to work when the
cavity temperature is lower than 100 under power off status.
B. If the cavity temperature is higher than 280 at any function level, the motor will work at
high speed.
Cooking guidelines
1. Please refer to the information given on food packaging for guidance on cooking
temperatures and times. Once familiar with the performance of your appliance,
temperatures and times can be varied to suit personal preference.
2. If you are using the fan oven function, then you should follow the information given
on the food packaging for this particular mode of cooking.
3. Make sure that frozen foods are thoroughly thawed before cooking, unless the
instructions on the food packaging advise that you can “cook from frozen”.
4. You should pre-heat the oven and not place food inside of it until the oven operating
light has gone off. You can choose not to pre-heat when using the fan oven mode;
however you should extend the cooking time given on the food packaging by
approximately ten minutes.
5. Before cooking, check that any accessories that are not required are removed from
the oven.
6. Place cooking trays in the centre of the oven and leave gaps between the trays to
allow air to circulate.
7. Try to open the door as little as possible to view the dishes.
8. The oven light will remain on during cooking.
9. Keep the oven door closed when using any of the grill functions.
10. Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium
foil under the grill. The high reflectivity of the foil could potentially damage the grill
element.
11. You should also never line the base of your oven with aluminium foil.
12. During cooking, never place pans or cookware directly onto the bottom of your oven.
They should always be placed on the shelves provided.
13. The grill heating element and other internal components of the oven becomes
extremely hot during operation, avoid touching it inadvertently when handling the
food which you are grilling.
14. Important: Be careful when opening the door, to avoid contact with hot parts of the
oven and steam.
15. The drip tray handle should only be used to reposition the drip tray and NOT for
removing it from the oven cavity. When removing the drip tray, you should ALWAYS
use an oven glove.
16. The drip tray handle should not be left in position when the appliance is switched on.
17. A steam cleaner is not to be used.
18. Warning: Accessible parts may become hot during use. Young children should be
kept well away when in use.
19. Do not use harsh abrasive cleaners or metal scrapers to clean the oven door glass
as this can scratch the surface, which may result in the oven glass shattering.
60


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