Tip: Bagemaskinen kan kun bage 6 saltkringler ad gangen. Du skal bruge bageprogrammet til at fortsætte med bagningen. Hver bageproces tager ca.
10-12 minutter.
10 Placer bagestativet med bagebakkerne i bagemaskinen.
11 Tryk på knappen stop/start/annuller for at starte bagningen.
12 Tag stikket ud af apparatet, når bagningen er slut.
13 Løft bagestativet ud af apparatet.
Vær forsigtig. Bagestativet, bagebakkerne og saltkringlerne er varme.
14 Tag saltkringlerne af bagebakkerne, og lad dem køle af på en afkølingsrist.
Tip: Hvis du vil have bløde og seje saltkringler, skal du servere dem varme med sennep.
Tip: Hvis du vil have sprøde, tørre, knasende saltkringler, skal du placere de bagte saltkringler i en kold ovn på en usmurt bagebakke. Lad dem stå i 3
timer eller i løbet af natten for at blive tørre og sprøde.
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