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简体中文
烹调
1
个烹
将“
某个烹
烘烤蛋糕
:
Cake
)”
:
Steam
)”
提示
烹调容
功能
型号
1.0L 1.8L
Cake
(蛋糕) 面糊上限
600
g
面糊上限
900
g
Steam
煮) 水量上
500 mL
水量上
600 mL
何使用
蒸笼
预防措施
时…
OO
请勿让食材阻塞盖加热板的孔。
烹调后…
OO
请勿使用保温功能
(以免产生异味质或盖加热板生锈。
OO
,外盖侧和锅附近很烫,因此,取
多加
OO
烹调后打开外盖水滴加热板滴到上框罩板
湿毛巾
OO
常清洗盖加热板及保湿装置
外盖的内部表面湿的配件部分垫圈。
烹调肉类含量高的食肉类脂肪蛋白质会污
加热板外盖的内部表面。
(以免产生异味质或盖加热板生锈。
2
烹调
功能 烹调时间的范围 单位
Cake
糕)
40
钟~
60
分钟
1
分钟
Steam
煮)
1
钟~
60
分钟
1
分钟
*
蒸煮的定时间在沸腾后开始减。
3
按“
闪烁
烹调始。
OO
当烹调完成后,电饭煲动转换保温功能
煲。
闪烁
烹调
OO
若要重设操作
1 3 2
温(
OO
完成烹调后所有程序随转换为保温功能。
(完成烹调米饭后请立即翻松米
OO
Delicious
味)
OO
1-2 Person
量)
OO
Regular
(标准
OO
Sushi
寿司
OO
Quick
超快速)
将自动
保温功能不建
使用。
OO
Congee
粥)
如对粥进行保温粥可能会变稠或变糊
OO
Casserole
煲仔饭)
使用保温功能能导致加热生锈重影响米饭味道
OO
Brown Rice
饭)
OO
Grains
米)
后将严重影响口感。
OO
Cake
糕)
OO
Steam
煮)
免产生异味,变质或盖加热板生锈。
预防措施
OO
请勿使用保温功能超过
12
时。
OO
若要在保温期间防止异味及
饭保在电饭煲内时温功掉电源插
OO
防止
使用保功能将饭勺从电饭煲取
提示
OO
温时间将以
1
示,
23
。(
0
小于
1
时)
OO
24
后,
再加手动)
OO
状态加热至热气腾腾的米饭
1
在保温状态
翻松米
提示
OO
再加下情况下使
•O
米饭已冷却“哔”的铃声响
4
)。
•O
温功能并未启动。
OO
加热超
2
将会严影响米饭味
2
“再加热保温”键
亮起
再加始。
烁(
5
7
钟)
OO
当铃提示请立即米饭,即可食用
OO
若要在保温状态下再加热
OO
要回到保温状
OO
若要关掉保温功能
请按
,然后拔掉电源插头
保温
21


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