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Function Availability and Time Required
The machine stop or move during process based on the operating program. ● Time required for each process will differ according to room temperature.
Menu
Number
Menu Options Processes
Rest Knead Rise Bake Total
Abbreviations used in this instructions, a full name written as follows: min = minute (s); h = hour (s); approx. = approximately.
Remark ( ) : The menu is available to do manual operation such as adding extra ingredients and scraping the flour from sidewall of bread
pan, when the beep sounds.
*1 Only “Light” or “Medium” are available.
*2 Only “Medium” or “Dark” are available.
*3 There is a period of rise during the knead period.
*4 There is a period of scraping or molding during the knead period.
*5 There is a period of scrape off the flour.
Menu Charts and Baking Options
Size Crust Timer
Bread
1Basic
444
30 – 60 min 20 – 30 min *3 1 h 50 min –
2 h 20 min 50 – 55 min 4 h –
4 h 5 min P. GB6 - GB7
2Basic Rapid
4 4
15 – 20 min approx. 1 h 35 – 40 min 1 h 55 min –
2 h P. GB6 - GB7
3Basic Raisin
44
*1
4
30 – 60 min 20 – 30 min *3 1 h 50 min –
2 h 20 min 50 min 4 h
4
P. GB6 - GB7
4Bread Mix
4
30 min *3 1 h 15 min 45 min 2 h 30 min P. GB6, GB8
5Whole wheat
4
4
1 h–
1 h 40 min 15 – 25 min *3 2 h 10 min –
2 h 50 min 50 min 5 h P. GB6 - GB7
6Whole wheat Rapid
4
15 – 25 min 15 – 25 min *3 1 h 30 min –
1 h 40 min 45 min 3 h P. GB6 - GB7
7Whole wheat Raisin
44
1 h –
1 h 40 min 15 – 25 min *3 2 h 10 min –
2 h 50 min 50 min 5 h
4
P. GB6 - GB7
8Brioche
4
*1
20 min 30 – 60 min *3 1 h 20 min–
1 h 30 min 45 min 3 h 30 min
4
P. GB6, GB8
9French
——4
5 min – 1 h 35 – 40 min *3 3 h 10 min –
4 h 10 min 50 min 5 h 40 min P. GB6 - GB7
Gluten Free
10 Gluten Free Bread
4
*2 20 – 25 min *5 35 – 40 min 50 – 55 min
1 h 50 min
1 h 55 min
4
P. GB6, GB8
11 Gluten Free Cake 20 min *4 1 h 30 min 1 h 50 min
4
P. GB6, GB9
12 Gluten Free Pizza 20 – 25 min *5 5 – 10 min 30 min
4
P. GB6, GB9
13 Gluten Free Pasta 15 min *5 15 min
4
P. GB6, GB9
Dough
14 Basic
30 – 50 min 15 – 30 min *3 1 h 10 min –
1 h 30 min 2 h 20 min P. GB6, GB10
15 Basic Raisin 30 – 50 min 15 – 30 min *3 1 h 10 min –
1 h 30 min 2 h 20 min
4
P. GB6, GB10
16 Whole wheat ———55 min –
1 h 25 min 15 – 25 min *3 1 h 30 min –
2 h 3 h 15 min P. GB6, GB10
17 Pizza
4
(Knead)
10 – 18 min
(Rise)
7 – 15 min
(Knead)
approx.
10 min
(Rise)
approx.
10 min
45 min P. GB6, GB10
Sweet
18 Cake
———
20 min *4 1 h 35 min 1 h 55 min
4
P. GB6, GB10
19 Bake Only
30 min–
1 h 30 min
30 min–
1 h 30 min P. GB11
20 Jam
—— ——1 h 30 min–
2 h 30 min P. GB11
21 Compote
—— ——1 h –
1 h 40 min P. GB11
Remark
Refer.
Page
EN OI6 0107.indd 5 2021/4/12 20:07:40
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  • Is there an SD-2510 cooking instructions manual for this machine? Submitted on 23-5-2023 at 16:26

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