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Reheating charts
Food Weight/
Quantity
Power
Level
Time to Select
(approx) Instructions/Guidelines
CHI//ED SOUP
1 Portion 50 mO+,G+ mins 0 secs POace in a heatproof bowO and
cover. POace on gOass turntabOe
and stir haOfway.
Portion 500 mO+,G+5 mins
P/ATED MEA/ - ROOM TEMPERATURE
SmaOOchiOd portion 1 +,G+ mins POace on a heatproof pOate and
cover. POace on gOass turntabOe
and stir haOfway.
LargeaduOt portion 1 +,G+5 mins
DRINKS
1 Mug &oOd MiOk5mO+,G+ mins
POace in a heatproof mug on
gOass turntabOe. Stir haOfway and
after reheating.
1 Jug &oOd MiOk5mO
1 pt+,G+ mins
1 Mug &oOd &offee
/Tea 5mO+,G+1 min 0 secs
1 Mug &oOd MiOky
&offee 5mO+,G+1 min 0 secs
PUDDINGS AND DESSERTS - Where microwave only is involved transfer food from foil container
to a similar si]ed heatproof dish.
&hiOOed &ustard 500g +,G+ mins POace in a Oarge Mug on gOass
turntabOe. &over and stir haOfway.
&hiOOed Rice
Pudding 150g +,G+1 min 0 secs POace on gOass turntabOe. Stir
haOfway.
Fruit Pie ,ndividuaO[1+,G+0 secs
POace on microsafe pOate on
gOass turntabOe.
Mince Pies [ +,G+00 secs
Sweet Pancakes [ 10g +,G+050 secs
Spotted 'ick/Sponge
puddings 10g +,G+05 secs
Points for checking
AOways check that food is piping hot after reheating in the microwave. ,f unsure return to oven. Foods wiOO
stiOO reTuire a STAND TIME, especiaOOy if they cannot be stirred. The denser the food the Oonger the stand
time.
IP4405_39Y61BP_01_120817.indd 41IP4405_39Y61BP_01_120817.indd 41 2012-8-17 13:38:222012-8-17 13:38:22
41


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