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Pizza & uova
INGREDIENTI
per la pasta:
farina 250 gr.
lievito da panettiere 20 gr.
acqua
1
/
4
litro
olio 3 cucchiai
sale 1 pizzico
per il condimento:
pomodori sgocciolati 1 scatola (240 gr.)
timo, basilico, origano, sale, pepe q.b.
funghi 1 scatola piccola (200 gr.)
prosciutto 150 gr.
olive 1 vasetto piccolo
formaggio o mozzarella 150 gr.
Tempo di cottura: circa 25 minuti
1. Con gli ingredienti indicati, preparare la pasta e fatela lievitare. Imburrate la teglia e stendete
la pasta.
2. Mettete sulla pasta i pomodori e gli aromi, poi i funghi sgocciolati, il prosciutto, le olive
tagliuzzate e il formaggio e lasciate riposare la pasta per 20 min.
3. Mettete sulla griglia bassa nel forno non preriscaldato per 25 - 30 min. sulla posizione (
200°C + 250 W)
Pizza
INGREDIENT
uova 2
latte 8 cucchiai
sale 1 pizzico
noce moscata 1 pizzico
Tempo di cottura: circa 5 minuti
1. Sbattete tutti gli ingredienti con un frullino e ripartiteli in due tazze che avrete già imburrato.
2. Mettete le tazze nel forno a microonde sulla posizione 440 W e fatele scaldare per 5 min.
Uova strapazzate
INGREDIENTI
fette di pane a cassetta q.b.
prosciutto cotto 4 fette
ananas (sciroppato) 4 fette
sottilette 4
Tempo di cottura: circa 12 minuti
1. Mettete le fette di pane e fatele abbrustolire sulla teglia in alto con la posizione “ (1)” 5 min.,
senza preriscaldare.
2. Imburrate il lato non abbrustolito dei toast e coprite ognuno di essi con una fetta di prosciutto,
una fetta di ananas e una sottiletta.
3. Fate abbrustolire il tutto sulla posizione 1 per circa 7 min.
Toast hawaiani
244


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