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Panasonic nn a 774 sbepg Manual

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It-45
Italiano
Pizza & uova
Riscaldamento di pane e pizza
Per tutti i piatti precotti fate riferimento alle tabelle
seguenti; se la vostra ricetta non compare, fate
riferimento (per tempi e potenze di riscaldamento)
a quella piú simile alla vostra.
Vasellame e accessori:
- solo microonde: sistemate il cibo in un recipiente
adatto alle microonde e poi sul piatto rotante;
- combinazione: togliete il cibo dall’involucro e
sistematelo direttamente sulla griglia. Se rischia di
dorarsi un po’ durante il riscaldamento coprite la
griglia con della carta da forno, prima di
appoggiarvi il cibo. Per tutti gli altri alimenti preferite
dei contenitori adatti alle microonde e resistenti al
calore che metterete direttamente sulla griglia o sul
piatto rotante (in base alla doratura che preferite
ottenere). NON appoggiate contenitori in metallo o
alluminio direttamente sulla griglia.
Coperchi:
Come regola generale, gli alimenti “umidi” oppure
con salse, devono essere coperti con un coperchio
adatto o con della pellicola per microonde; gli
alimenti da dorare o seccare non devono essere
coperti.
Tabella di riscaldamento
Alimento
PANE
Croissants - freschi
Panini - freschi
Panini (precotti al forno)
- surgelato
Panini all’aglio (precotti al forno)
Baguette - surgelata
Peso Qta’
1
4
1
4
340 gr. (6)
325 gr. (2)
Modi di cottura (a scelta)
MASSIMA
oppure GRILL (1)
MASSIMA
oppure GRILL (1)
MASSIMA
oppure GRILL (1)
MASSIMA
oppure GRILL (1)
COMBI: Grill (1) + Minima
COMBI: Grill (1) + Minima
Tempo (min.)
15 - 20 sec.
2 - 3
30 - 40 sec.
3 - 5
15 - 20 sec.
3 - 4
30 - 40 sec.
4 - 6
5 - 6
5 - 6
PIZZA
Con prosciutto (base soffice)
- fresca
A scelta
Con peperoni - surgelata
475 gr.
370 gr.
420 gr.
MASSIMA
oppure GRILL (1)
oppure COMBI: Grill (1) + Manten.
MASSIMA
oppure GRILL (1)
oppure COMBI: Grill (1) + Manten.
COMBI: Grill (1) + Bassa
4 - 6
13 - 15
10 - 15
4 - 5
10 - 12
8 - 10
12 - 15
… 243 …


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