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Gratins & Co.
180
Gratin de pommes de terre au fromage
Temps de préparation: 90minutes
Pour 4 personnes
Pour les endives
600 g de pommes de terre farineuses
75g de gouda râpé
Pour le nappage
250g de crème fleurette
1c.àc. de sel
Poivre
Noix de muscade
Pour parsemer
75g de gouda râpé
Pour le moule
1gousse d’ail
Accessoires
Plat à gratin (26cm)
Grille
Préparation
Frotter le plat à gratin avec l'ail.
Pour la sauce, mélanger la crème, le
sel, le poivre et la noix de muscade.
Éplucher les pommes de terre et les
couper en rondelles fines de 3 à 4mm
d'épaisseur. Mélanger les pommes de
terre avec le fromage et la sauce et ver-
ser le tout dans le plat à gratin.
Parsemer de fromage râpé.
Enfourner et faire cuire le gratin de
pommes de terre au fromage sur la
grille.
Réglages
Programme automatique
Gratins | Gratin pommes de terre &
from.
Durée du programme: env. 58minutes
Réglages manuels
Modes de cuisson: Chaleur sole/voûte
Température: 180 à 190°C
Booster: désactivé
Préchauffage: désactivé
Crisp function: désactivé
Durée cuisson: 55 à 65minutes
Niveau: 2[1] (1)
180


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Others manual(s) of Miele H 7464 BP

Miele H 7464 BP User Manual - English - 128 pages

Miele H 7464 BP User Manual - German - 132 pages

Miele H 7464 BP Manual - Dutch - 180 pages

Miele H 7464 BP User Manual - Dutch - 128 pages

Miele H 7464 BP User Manual - French - 132 pages


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