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Prüfgerichte
Form / Anzahl
Glasschale
Betriebsart /
Programm
MW-
Leistung
in Watt
Temperatur
-
einstellung
in °C
Back- /
Garzeit
in Min.
Hefe-Blechkuchen
mit Streuseln
1 Glasschale
1)
Heißluft plus 170 45 – 55
1 Glasschale
1)
MW+Heißluft plus 150 170 30 – 40
1 Glasschale
1)
Ober-Unterhitze 180 35 – 45
Rührkuchen Kastenform
2)
Heißluft plus 160 55 – 65
Kastenform
2)
MW+Heißluft plus 80 160 40 – 50
Kastenform
2)
Ober-Unterhitze 170 50 – 60
Ente
ca. 2000 g
Rost und
Glasschale
2)
Bratautomatic 180 100 – 120
Rost und
Glasschale
2)
MW+Bratautomatic 150 180 80 – 90
Schweinebraten
ca.1500 g
Rost und
Glasschale
2)
Heißluft plus 160 110 – 130
Rost und
Glasschale
2)
MW+Heißluft plus 150 160 85 – 95
Backen von TK-Piz-
za
Rost
1)
Bratautomatic 200 12 – 16
+ vorheizen
Rost Automatic \ Garen \
Pizza \ tiefgekühlt \
vorgebacken
Folgen Sie den Anweisungen
im Display.
1) zweite Einschubebene von unten
2) erste Einschubebene von unten
Angaben für Prüfinstitute
60
60


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